BRISBANE, AUSTRALIA—The tree is up and our feral feline has already been seduced by its baubles and bling and attempted to climb its fake Canterbury pine branches and make off with the flashing star.
He made the same ascent last year with, pardon the pun, catastrophic results. He snapped the top clean off resulting in an eternal leaning due to two taped stakes connecting the tree top to its piny nether regions.
Admittedly, this leaning does give the tree a certain authentic ‘I was harvested on a particularly blustery winter morning’ appearance. Instead, it was made in China with the only real similarity being that, this one, like its genuine counterpart, has a definite shelf life.
This Christmas, I fear, will be its last. The rest of the Christmas decorations have also taken on a rather forlorn air, mostly because the chief festivity officer, namely my daughter, has taken off to Europe. She’s enjoying a bracing start to a European winter while we begin the slow melt into summer.
While we may not have all the trappings of a picture book Christmas, an Aussie Christmas has one definite advantage: Sunshine—lots of it. We can take full advantage of nature’s own energy source and go mad with solar lights. That’s if they’re not all snapped up by greedy solar shoppers. There never seems to be enough to go around. I managed to salvage the last bucket of white icicle lights (irony there) at my local supermarket which I proceeded to excitedly drape over our entrance wall. They showed great promise until I realised they were six metres long and the wall was twelve. Half the wall looks dazzling but the fun stops there.
To make up for the lack of lighting, I hung up last year’s wreaths made from my old passionfruit vine and sticks I found in the bush. Rustic festive charm is the general theme. I also had a couple of wooden reindeer lovingly crafted by my husband. However, these seem to have landed up in the fire pit when a certain teenager insisted it was too late to gather his own wood when friends were arriving ‘any minute’. All that remains of Rudolph is his log head and a rather faded red bow.
All that remains of Rudolph is his log head and a rather faded red bow.
Shopping at Christmas is universally manic. Each year I resolve to avoid the mayhem by adopting the clichéd yet sensible ‘shop through the year’ approach. It never works. I know without a doubt that with a week to go I will be the vague shopper pacing the lofty, festooned and fake marbled hallways of my local shopping mall.
I will be the wild-eyed woman manically humming ‘Jingle Bells’ with mounting hysteria. And unfortunately, I will have only myself to blame. If the truth be told, weeks ago, I specifically went to buy a particular someone a Christmas present only to be drawn like a magnet to the sale rack of a rather enticing clothes shop. It ended right there.
I do, however, have a rather canny and last ditch trick up my sleeve. It’s called online shopping. That’s if I haven’t already missed the deadline. Let me check … oops, one week to go. So online it will be—in the cool comfort of my own home, a glass of festive cheer on hand.
I will cleverly avoid the onslaught of shoppers, sweaty Santa’s or sneaky sale racks. Sounds blissful. All that remains is the food shop which will include a tray of luscious, sun-kissed Bowen mangoes. Instant sensory, festive euphoria has to be the sight of these golden nuggets nestling in air-conditioned comfort on the kitchen counter.
Then and only then will I be perfectly set for an Aussie Christmas.
Let the joyful countdown begin …
Wishing you all a blessed and bountiful Christmas!
© Lois Nicholls